Sara is a doctoral student and past university fellow in the Anthropology PhD program at the Ohio State University. Sara received a B.S. in forensic science and a B.A. in history from the University of New Haven in 2010 and 2011, respectively. In 2013, Sara completed her MSc in biological anthropology, with distinction, at Bournemouth University. Her master’s dissertation examined the effects of social inequality and Romanization on the diet of a Late Iron Age and Early Roman population from Dorset County, UK, using stable carbon and nitrogen isotope analyses to reconstruct diet. Her doctoral dissertation research will focus on inequality and pollutant exposure among individuals who lived in England during the Industrial Revolution.